
In my childhood, Christmas meant snow, snowman, ice skating, skiing, frozen windows, -nose, -toes and -fingers, bright cloudless sky and shiny white carpet on the ground.
Now, I guess, due to the global warming, the Christmas feeling mostly starts from the kitchen. And if there are no gingerbreads or winter themed cakes, I´m afraid, I would never get into the festive mood.
This year, as I am missing the snow a lot, I wanted to bring something special onto the table. And this is how this tart was born. Kept it in Christmas colors – white, red, green and gold.
Nicely Sweet, Sour and Christmassy – all you need to satisfy your Christmas cravings
This Cranberry White Chocolate tart is made using @bemoresuperfoods Be Fit protein bars and Be Healthy superfood powder. Both of their products give additional health benefits into my dessert. This tart is made low in sugar, free of gluten, eggs and dairy and full of immune-boosters and plant-based protein. I like when a cake turns out to Be More than just a bite of sugar that spikes the insulin level and makes the hormones dance.
You can read more about BeMoreSuperfoods products on my blogpost here. I love adding them into my menu and truly recommend you the same. They ship worldwide. In the end of this post I will add my discount code for you to enjoy!
It might look a little bit of complicated at first but actually this tart is not hard to make at all. It just needs some time and patience to cool down the layers before applying them on top of each other. I added a photo instruction gallery for an easier follow.
Here, I am using a Kitchenaid mini food processor, but any food processor works fine. It might be difficult to use a blender for the crust, but for the two other layers it definitely suits as well.
I used agar-agar in this recipe and it requires heating to make the fillings thicker. I like to bloom the agar in a little bit of lemon water like it is done with the gelatin. I find that this way it is easier to incorporate the agar-agar mixture evenly into the filling. If you happen to have any complications or hesitations, feel free to contact me either here under the comments, via my email mylifemytreats@gmail.com or through the Instagram @my_life_my_treats.
A little Photo Tutorial – scroll down for the recipe
Hope you will give this recipe a try – can´t wait to hear your feedback!
I hope this tart will be the winner on your Christmas table
Don´t forget to tag me on your posts on Instagram with #lifetreatsrecipe and @my_life_my_treats so I can enjoy all your creations!
Discount code “lifetreats” gives you 10% reduction from @bemoresuperfoods
Desserts are the Fairy Tales of the Kitchen - a Happily-Ever-After to Supper ;)
May your Christmas be Merry & Bright!
xoxo, LT
xoxo, LT
HI & WELCOME
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I am a professional ballet dancer, yoga teacher and TCM student.
I share love, happiness, positivity, healthy recipes and a bit of my own thoughts and travels.
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@my_life_my_treats
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