I don´t like to give any plantbased creation an equalised name to a regular meat based dish. But somehow this Lentil Loaf could easily replace the meat spot on a plate.
Knowing me, a sweettooth, I am surprised I even came to creating something I did here. The reason is that I found 3 packets of lentils in the back corner of my cupboard, probably bought during different times of reductions. And now, here they were, waiting to be used, but turning lentils into a dessert I am not so sure I would even like to experiment with that. Leave a comment down if you know any success stories in that field!
This loaf is made of lentils, veggies, oats and spices. No magic, not much hassle and easily addictive. Which is good as I have more lentils waiting here.
If you are like me and don´t find savoury food experimenting that pleasing but still would like to not only eat desserts all the time then this recipe is for you! It is healthy, filling and satisfying. The loaf is quite big so you´ll be covered for several meal times and inside you´ll feel good too cause you are feeding your body well.
You can add your favourite veggies inside. Last time I experimented with dried tomatoes and I loved the crunch they gave. So don´t hesitate to make it your own 🥰
Also, don´t forget to tag me on your posts on instagram with #lifetreatsrecipe and @my_life_my_treats so I can enjoy all your creations!
I´m excited to hear your feedback! Let me know in the comments
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