One of my biggest disappointments is when my cooking attempts don´t turn out. Or even harder case, when noone likes them.
I have gotten used to healthy ingredients so that I oftentimes don´t consider the tastebuds of normal people. There is a difference between a chocolate and a chocolate if you know what I mean.
Have to mention though, that if the outcome is delicious for both parties the reward is so much bigger in my eyes.
This is what happened with this simple looking Mango Coconut Tart.
I could not receive more compliments than I did with this creation. Honestly, I wanted to make a cake for a gathering, didn´t have anything special in my mind, wanted to create something new, didn´t have time to run to the shops so I had to look into my drawers and cupboards to find anything edible that suits to be mixed together and keep my fingers crossed it comes out with the first try
What came out was a Raw Mango Coco Tart made of a cacao almond base, mango coconut filling and some extra chocolate protein goodness from @bemoresuperfoods
Looking for Something?
Follow me on Instagram